Sep 01, 2022
Volume 32Issue 9p721-814, e1-e2
After the famous work ‘La trahison des images’ by the Belgian artist René Magritte,
this image is a reference to the common misconception that citrullination has something
to do with citrus fruits. In fact, the amino acid citrulline was first discovered
in a watermelon (citrullus in latin). Both citrulline and the enzymes mediating citrullination
in humans have been subject to research for many decades. On pages 746–761 in this
issue, Yu and Proost summarize the highlights of citrullination in health and disease.
Cover design by Marfa Blanter and Karen Yu....Show more
After the famous work ‘La trahison des images’ by the Belgian artist René Magritte,
this image is a reference to the common misconception that citrullination has something
to do with citrus fruits. In fact, the amino acid citrulline was first discovered
in a watermelon (citrullus in latin). Both citrulline and the enzymes mediating citrullination
in humans have been subject to research for many decades. On pages 746–761 in this
issue, Yu and Proost summarize the highlights of citrullination in health and disease.
Cover design by Marfa Blanter and Karen Yu.